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253 results for food agility

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Dairy
Multiple technology areas
Processing & packaging Renewable energy
Research project

Dairy Food Waste Action Plan

This project aims to develop a Dairy Sector Food Waste Action Plan for the Australian industry that is practical and commercially realistic, to support the industry's public commitment to halve food waste by 2030.
  • Funded by

    Dairy Australia

  • Project date

    1 Jul 2021 -
    30 Jun 2022

  • Research organisation

    Dairy Australia

Vegetables
Consumer health
Research project

Mushrooms as a cholesterol lowering food

This project aims to address the evidence gaps by generating the scientific evidence required to support a high-level health claim …
  • Funded by

    Hort Innovation

  • Project date

    1 Jul 2021 -
    13 Feb 2026

  • Research organisation

    Commonwealth Scientific and Industrial Research Organisation (CSIRO)

Multiple industries
Beef cattle Sheep & lamb
Research project

Protein Foods for Sustainable Diets

This project builds on previous research on dietary strategies required to shift the Australian diet within planetary boundaries for freshwater, …
  • Funded by

    Meat and Livestock Australia (MLA)

  • Project date

    15 Jun 2021 -
    30 Nov 2022

  • Research organisation

    Commonwealth Scientific and Industrial Research Organisation (CSIRO)

Multiple industries
Beef cattle Sheep & lamb
Research project

Thrive Corporate Roundtable – Food trend

MLA will pilot with Thrive to test and learn how multinationals from adjacent sectors respond to several key mega trends …
  • Funded by

    Meat and Livestock Australia (MLA)

  • Project date

    28 Dec 2020 -
    6 Jun 2022

Multiple industries
Aquaculture Wild catch fisheries
Aquaculture technology
Research project

Australian Food and Wine - Collaboration Group

The Australian Food and Wine Collaboration Group aims to provide several benefits through its cross-collaboration activity. The primary objective is …
  • Funded by

    Fisheries Research and Development Corporation (FRDC)

  • Project date

    5 Jul 2022 -
    1 Aug 2024

  • Research organisation

    Hort Innovation

Vegetables
Research project

Phenomenom The Good Mood Food Module

This project created new Ph! resources aligned to Hort Innovation's The Good Mood Food initiative. The project was delivered by …
  • Funded by

    Hort Innovation

  • Project date

    30 Jun 2020 -
    19 Oct 2020

Multiple industries
Beef cattle Packaged food Sheep & lamb
Multiple technology areas
Consumer health Food processing technology Processing & packaging
Research project

Consumer refrigerator data, behaviour and waste reduction for red meat

Most consumers still check if meat is still safe to eat by looking at the use by date on the packaging. This is considered to be outdated technology, and this project will gather new temperature data for all commodities that require chilled storage, and combine this with information on consumer behaviour to set new standards of food storage and information.
  • Funded by

    Meat and Livestock Australia (MLA)

  • Project date

    25 Jun 2021 -
    30 Mar 2023

  • Research organisation

    Fight Food Waste Cooperative Research Centre (Fight Food Waste CRC)

Multiple industries
Beef cattle Packaged food
Multiple technology areas
Consumer health Food processing technology Processing & packaging
Research project

Whole of beef supply chain waste mapping and interventions

This project involves actively measuring waste along the beef supply chain in Australia and implementing strategies to reduce it, in a similar way to the UK's Waste & Resources Action Plan (WRAP), which saved the pork value chain $800,000. As well as increasing trust and collaboration amongst supply chain partners, it's envisaged the project will find new sources of revenue and inform the High Value Food Program on alternative waste streams which may be transformed.
  • Funded by

    Meat and Livestock Australia (MLA)

  • Project date

    25 Jun 2021 -
    27 Jun 2023

  • Research organisation

    Fight Food Waste Cooperative Research Centre (Fight Food Waste CRC)

Aquaculture
Multiple technology areas
Aquaculture technology Consumer health
Research project

Contextualising shellfish food safety in Northern Australia

The emerging edible oyster industry in northern Australia involves Aboriginal communities, industry and governments. To ensure that local markets can …
  • Funded by

    Fisheries Research and Development Corporation (FRDC)

  • Project date

    31 Dec 2020 -
    29 Jun 2022

  • Research organisation

    University of Tasmania (UTAS)

Multiple industries
Beef cattle Other rural industries Sheep & lamb
Traceability
Research project

Stage one of the National Food Traceability

This national, multi-sector project aims to develop consistent data formats to share traceability data between trusted supply chain partners. This …
  • Funded by

    Meat and Livestock Australia (MLA)

  • Project date

    11 Jun 2020 -
    1 Apr 2022

  • Research organisation

    Deakin University

Multiple industries
Beef cattle Other rural industries Sheep & lamb
Research project

Review of Emerging (food industry) Clean Labelling

Clean Label and free from trends have continued to evolve across the food industry. This project will consider a review …
  • Funded by

    Meat and Livestock Australia (MLA)

  • Project date

    7 Feb 2020 -
    15 Dec 2020

  • Research organisation

    Commonwealth Scientific and Industrial Research Organisation (CSIRO)

Multiple industries
Beef cattle Sheep & lamb
Multiple technology areas
Food processing technology Imagery
Research project

Hyperspectral ZT and Food Safety Determination (Phase 2)

Hyperspectral imaging (HSI) is finding new applications globally in many areas. Scott has recently purchased a wide ranging Hyperspectral camera …
  • Funded by

    Australian Meat Processor Corporation (AMPC)

  • Project date

    20 Jan 2017 -
    1 Jul 2018

Cereal grains
Food processing technology
Research project

Expanding options for sorghum- Food and Distilling

This investment will target the development of high value markets for Australian sorghum. Markets in the food and beverage industries …
  • Funded by

    Grains Research and Development Corporation (GRDC)

  • Project date

    1 Jul 2016 -
    30 Jun 2021

  • Research organisation

    Charles Sturt University (CSU)

Multiple industries
Aquaculture Wild catch fisheries
Aquaculture technology
Research project

Building capability in food safety in Australian shellfish

The project aims to build capability in food safety within the Australian shellfish industry. By providing national guidance on the …
  • Funded by

    Fisheries Research and Development Corporation (FRDC)

  • Project date

    30 Jun 2022 -
    30 Apr 2025

  • Research organisation

    University of Tasmania (UTAS)

Multiple industries
Beef cattle Sheep & lamb
Multiple technology areas
Input management Processing & packaging
Research project

The cost of manipulating temperature for frozen food

This project will inform industry of the cost and benefits of changing the temperature across individual segments of the red …
  • Funded by

    Meat and Livestock Australia (MLA)

  • Project date

    30 May 2020 -
    27 Feb 2022

  • Research organisation

    All Energy Pty Ltd

Multiple industries
Beef cattle Other rural industries Sheep & lamb
Consumer health
Research project

Microbiological food safety of effluent from animal industries

This project will survey microbiological quality of processed waste and effluent, to provide clarity and identify potential risks that may …
  • Funded by

    Meat and Livestock Australia (MLA)

  • Project date

    15 May 2020 -
    30 Oct 2021

Cereal grains
Multiple technology areas
Novel ingredients Plant science
Research project

Assessing artisan perennial wheat material as a new food crop

Perennial grain production systems are being developed to increase sustainability and profitability for Australian farmers. This project aims to form …
  • Funded by

    AgriFutures Australia

  • Project date

    10 Aug 2020 -
    10 Aug 2021

  • Research organisation

    New South Wales Department of Primary Industries (NSW DPI)

Honey bees
Consumer health
Research project

Increasing the value of Australian honey as a health food

Gut microbes are recognised as playing a crucial role in health and disease and manipulating the balance of gut microbes …
  • Funded by

    AgriFutures Australia

  • Project date

    1 Jul 2018 -
    3 Apr 2022

  • Research organisation

    University of Technology Sydney (UTS)

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