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221 results

Eggs
Consumer health
Research project

Eggs: protein that’s good for the planet and your body

This project seeks to identify the benefits of egg consumption as a protein source for human nutrition and as an …
  • Funded by

    Australian Eggs

  • Project date

    1 Jan 2021 -
    31 Dec 2021

  • Research organisation

    Deakin University

Eggs
Consumer health
Research project

Effects of microbiota “seeding” on gut health and egg production

This project will measure the effect of six weeks of egg consumption on adults’ gut microbiota composition and help understand …
  • Funded by

    Australian Eggs

  • Project date

    1 Jan 2021 -
    31 Dec 2021

  • Research organisation

    The University of Adelaide (UA)

Eggs
Animal technology
Research project

Australian egg layer disease benchmarking survey

This project aims to assist in better understanding of the levels and incidence of layer disease in the Australia. A …
  • Funded by

    Australian Eggs

  • Project date

    1 Jan 2021 -
    31 Dec 2021

Eggs
Animal technology
Research project

Alternatives to antibiotics in the layer industry

Antibiotics are widely used for the prevention, control and treatment of diseases and bacterial infections in human and animals. It …
  • Funded by

    Australian Eggs

  • Project date

    1 Jan 2021 -
    31 Dec 2021

Eggs
Research project

Eggs to improve Choline intake in pregnancy

Choline is an essential nutrient which research shows is particularly important during pregnancy. During pregnancy, choline requirements are increased as …
  • Funded by

    Australian Eggs

  • Project date

    31 Aug 2020 -
    1 Dec 2021

  • Research organisation

    South Australian Health and Medical Research Institute (SAHMRI)

Eggs
Research project

Effective, practical range regeneration

This project involves two key components; onfarm trials to test the effectiveness of different regeneration strategies in a commercial setting …
  • Funded by

    Australian Eggs

  • Project date

    1 Jul 2020 -
    31 May 2023

  • Research organisation

    Australian Eggs

Eggs
Research project

Effects of Egg Consumption on Vit D Status

Vitamin D deficiency is a common problem in Australia, with 20% of Australian adults (~3.3 million people) aged 25 years and over reported …
  • Funded by

    Australian Eggs

  • Project date

    1 Jul 2020 -
    28 Feb 2022

  • Research organisation

    Deakin University

Eggs
Traceability
Research project

Traceability for the Egg Industry

The project comprises an extension program to build an understanding of the benefits of traceability systems and new technology available …
  • Funded by

    Australian Eggs

  • Project date

    6 Feb 2020 -
    1 Jan 2023

  • Research organisation

    Australian Eggs

Eggs
Research project

Cost effective and practical way to regenerate layer hen ranges

The aim of the project is to address the problem of cost effective range regeneration. There is a need to …
  • Funded by

    Australian Eggs

  • Project date

    1 Jan 2020 -
    31 Dec 2023

  • Research organisation

    South Australian Research and Development Institute (SARDI)

Eggs
Research project

In-ovo egg gender determination

The aim of the In-ovo chicken egg gender determination project is to investigate the optical methodology to differentiate gender of …
  • Funded by

    Australian Eggs

  • Project date

    1 Jan 2020 -
    31 Dec 2021

  • Research organisation

    The University of Melbourne

Eggs
Research project

Decontamination project for the Australian poultry industry

Decontamination forms an integral part of on-farm biosecurity and is necessary for improving animal health and on-farm food safety. The …
  • Funded by

    Australian Eggs

  • Project date

    1 Jan 2019 -
    31 Dec 2021

  • Research organisation

    South Australian Research and Development Institute (SARDI)

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