The aim of this current project is to identify what resources are needed to support the disposal of all types of poultry farm waste, using a risk-based approach, and to produce a framework for the prioritisation and production of resources that will support the management of poultry waste under a number of scenarios.

This collaborative project aims to produce a tool that supports planning by farm managers to limit the impact to the business should a mass mortality event occur. However, there are a number of scenarios where waste disposal of smaller volumes may also be supported by pre-planning to reduce the potential biosecurity risks associated with poultry waste.