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1 result for #omega-3-long-chain-polyunsaturated-fatty-acids

Aquaculture
Research project

Assessing the nutritional value of Australian Barramundi

This project will assess the variability in nutrient composition, specifically omega-3 long-chain polyunsaturated fatty acids (n-3 LC-PUFA) and minerals, in …
  • Funded by

    Fisheries Research and Development Corporation (FRDC)

  • Project date

    15 Feb 2018 -
    21 Feb 2019

  • Research organisation

    James Cook University (JCU)

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