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5 results for #cold-chain-integrity

Multiple industries
Beef cattle Sheep & lamb
Multiple technology areas
Input management Processing & packaging
Research project

The cost of manipulating temperature for frozen food

This project will inform industry of the cost and benefits of changing the temperature across individual segments of the red …
  • Funded by

    Meat and Livestock Australia (MLA)

  • Project date

    30 May 2020 -
    27 Feb 2022

  • Research organisation

    All Energy Pty Ltd

Multiple industries
Beef cattle Other rural industries Sheep & lamb
Multiple technology areas
Consumer health Processing & packaging
Research project

The shelf life of Australian frozen meat

There are numerous publications on the freezing and frozen storage of meat, but a lack of scientific data to support …
  • Funded by

    Meat and Livestock Australia (MLA)

  • Project date

    15 May 2018 -
    15 Oct 2020

  • Research organisation

    The University of Melbourne

Multiple industries
Beef cattle Other rural industries Sheep & lamb
Multiple technology areas
Consumer health Processing & packaging
Research project

Beef and Lamb offal survey for improving

This study investigated the occurrence and amount of bacteria in a range of Australian red meat offal, to address possible …
  • Funded by

    Meat and Livestock Australia (MLA)

  • Project date

    15 Mar 2018 -
    17 Oct 2019

Multiple industries
Beef cattle Other rural industries Sheep & lamb
Multiple technology areas
Consumer health Processing & packaging
Research project

The shelf life of Australian frozen meat

There are numerous publications on the freezing and frozen storage of meat but a lack of scientific data to support …
  • Funded by

    Meat and Livestock Australia (MLA)

  • Project date

    5 Mar 2018 -
    22 Oct 2022

Multiple industries
Beef cattle Other rural industries Sheep & lamb
Consumer health
Research project

Cold Chain Management Manual for China

This project will create a manual and other materials to allow cold chain participants(managers, supervisors, staff) to manage the …
  • Funded by

    Meat and Livestock Australia (MLA)

  • Project date

    15 Feb 2018 -
    30 May 2018

  • Research organisation

    National Meat Industry Training Advisory Council Limited (MINTRAC)

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