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54 results

Eggs
Research project

Development of practical measures of hen welfare

The aim of the project is to develop a reliable and repeatable methodology for the prediction of animal welfare for …
  • Funded by

    Australian Eggs

  • Project date

    1 Jan 2018 -
    31 Dec 2021

  • Research organisation

    Deakin University

Eggs
Consumer health
Research project

Improved Salmonella control in laying hens

The objectives of this project were to determine the capability to restrict Salmonella colonisation of and Salmonella shedding from layer …
  • Funded by

    Australian Eggs

  • Project date

    1 Jan 2017 -
    31 Dec 2019

  • Research organisation

    The University of Sydney (USYD)

Eggs
Consumer health
Research project

Promotion of competitive exclusion by 'good' bacteria against Salmonella

This project aimed to determine if biocontrol of Salmonella in egg production environments using ‘good’ bacteria could be achieved hence …
  • Funded by

    Australian Eggs

  • Project date

    1 Jan 2017 -
    31 Dec 2020

  • Research organisation

    Commonwealth Scientific and Industrial Research Organisation (CSIRO)

Eggs
Consumer health
Research project

Optimisation of use of probiotics for control of Salmonella in hens

Probiotics, prebiotics, or their combinations (synbiotics) are used in poultry production for enhancing overall bird performance. This project was conducted …
  • Funded by

    Australian Eggs

  • Project date

    1 Jan 2017 -
    31 Dec 2020

  • Research organisation

    The University of Adelaide (UA)

Eggs
Research project

Resilient plants to entice hens outdoors on free range farms

Plants (ground cover and trees) grown on free range layer farms provide a vital role by enriching the outdoor range …
  • Funded by

    Australian Eggs

  • Project date

    1 Jan 2017 -
    31 Dec 2020

  • Research organisation

    South Australian Research and Development Institute (SARDI)

Eggs
Research project

Clouds and Pasturella multocida

This project was conducted to improve the ability of the industry both to prevent and control fowl cholera, an important …
  • Funded by

    Australian Eggs

  • Project date

    1 Jan 2016

  • Research organisation

    The University of Queensland (UQ)

Eggs
Consumer health
Research project

Study of Salmonella epidemiology and intervention strategies

Human cases of salmonellosis are frequently linked with the consumption of contaminated table eggs. Over the past decade, the incidence …
  • Funded by

    Australian Eggs

  • Project date

    1 Jan 2016 -
    31 Dec 2019

  • Research organisation

    The University of Adelaide (UA)

Eggs
Input management
Research project

Nutritional management of free range laying hens

Free range laying hens can be provided with the opportunity to access various structural areas including open floor space, feed …
  • Funded by

    Australian Eggs

  • Project date

    1 Jan 2016 -
    31 Dec 2019

  • Research organisation

    University of New England (UNE)

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