30 results for Plant health

Australian oat noodles and oat ‘rice’ are set to become popular pantry staples in Australia and overseas once new manufacturing processes developed by the Australian Export Grains Innovation Centre (AEGIC) are matched with the right commercial partners. AEGIC is looking for food brands, manufacturers or investors who can fast-track getting the new healthy plant-based products to market, and help move oats beyond the breakfast table to becoming an option for lunch, dinner and snacks.

VetChip is setting a new standard in animal healthcare through revolutionary biosensor technology. The easily implantable chip monitors the vital signs of animals big and small, providing real-time information to pet owners, farmers, vets and researchers that can be used to prevent illness and improve quality of life. Expressions of interest for their Series A funding round are now open. 

The ‘Study of gut microbiota of laying hens from different production systems’ or simply, the ‘gut health’ project has recently been completed. To our knowledge, this is the most detailed and thorough study of the gut microbiota ever undertaken in any animal species.

This research recognised the importance of gut microbiota in the productivity of layer flocks and provided comprehensive information on the typical baseline composition of gut microbiota in healthy layer hens in cage, barn, and free range production systems.

VetChip is setting a new standard in animal healthcare through revolutionary biosensor technology. The easily implantable chip monitors the vital signs of animals great and small, providing real-time information to pet owners, farmers, vets and researchers that can be used to prevent illness and improve quality of life. Expressions of interest for their Series A funding round are now open. 

Plants (ground cover and trees) grown on free range layer farms provide a vital role by enriching the outdoor range and creating an attractive area for hens to go outdoors and explore. However, specific information on what to grow and how to go about sowing pastures and planting trees/shrubs is not easy to find for free range egg farmers, with material spread across many and varied sources.

Therefore, the main aim of the project was to consolidate agronomic information on the how and what to plant while also taking into consideration the main climatic zones of Australia.

Australia’s first ingredient manufacturer for plant-based meat products, Harvest B, is raising a $A2-2.5m Seed II round to fund its transition from a successful research and development phase to a business with commercial operations and tier 1 FMCG customers.

Harnessing the power of lightning to advance the science of food production may seem like an impossible task, but a pair of Cairns-based entrepreneurs are turning that dream into reality with Rainstick, an agritech innovation that’s helping speed up growth rates, increase yield and stop mould before it sets in.

The future of innovation in horticulture is bright and will underpin the production of produce that is good for Australia and the world. 

Hort Innovation’s Head of R&D Byron de Kock said, “We strive for balance across our Research, Development and Extension program that represents more than $400 million of investment. At one end of the spectrum, we strive to transform and revolutionise through initiatives in biotechnology and robotics. At the other end, we seek to protect current production through biosecurity, crop protection, pest and disease control investments.”

Nakatomi and Meat & Livestock Australia have developed a shoe insole medical IoT device with automated remote emergency alerts. Now they’re seeking commercial investors and manufacturers for development and distribution, with high value for healthcare and various WH&S applications. 

South Australian agritech startup GoMicro is tackling global food loss and food waste head on, developing a cutting-edge technology that will allow farmers and agronomists to detect pests, diseases and assess food quality accurately. Now the startup is looking for deep tech or agricultural investors to support their growth.  

An innovative agrifood startup is set to shake up the alternative protein sector with a novel next gen plant protein. Using highly-specialised extraction technologies, The Leaf Protein Co. is turning the green leaf by-product of vegetable crops into a nutritious, ‘free from’ protein source for food manufacturers. Promoting biodiversity, reducing food waste, and diversifying farm incomes – The Leaf Protein Co. is now seeking investors to scale towards pilot production.   

LIVEXCollect is the system used by the livestock export industry to meet regulatory reporting requirements such as animal welfare, health treatments and environmental conditions during sea voyages. LiveCorp is seeking Australian-based solutions providers to help develop an app to improve the efficiency of data collection and allow near real-time monitoring and analysis on board livestock export ships.

A new on-site rapid water testing device designed to facilitate real-time decision making for better health and nutrition outcomes across Australian pig farms is ready for commercialisation. The Australasian Pork Research Institute Ltd, Hone and Ridley are seeking partners testing high volumes of water samples, to support the commercialisation of the product, now listed as an opportunity on grow^AG..

Agronomist and 2021 Young Farmer of the Year Emma Ayliffe and her business partner at Summit Ag, Heath McWhirter, crisscross the country advising farmers on how to improve their crop production and soil health. Now the pair is helping farmers connect with each other, with a purpose-built social media app for agriculture – YackerApp. With a thousand users and growing, Emma and Heath are looking for investors to take YackerApp to the next level.   

The growᴬᴳ⋅ team last spoke with Fern Ho 12 months ago, when the product development executive was searching for investors to support market testing for a new plant protein ingredient. So positive was that feedback that The Leaf Protein Co. is back – with a US$1 million opportunity to help The Leaf Protein Co. scale from the lab to pilot production.^

MLA funded BladeStop technology is now bringing huge safety benefits for workers in processing plants across 25 countries. 

• BladeStop band saw safety system has reached a milestone of 1,000 units installed in processor plants across the world.
• Developed by Machinery Automation and Robotics (now a part of Scott Technology) with funding from the MLA Donor Company, the technology reduces the risk of serious injury for workers by mechanically stopping the blade when the unit senses that the operator has come into contact.

An innovative microbial reduction treatment developed by Victorian food technologist Andrew Inglis has succeeded in extending the shelf life of strawberries, fresh tomatoes and blueberries, in some cases by as much as 400%, and has been up-scaled to pilot plant.

UK biotech startup, LyteGro’s solution converts the pulp of waste bananas into a proprietary liquid supplement to turbocharge metabolic processes offering high-value for Australia’s distilling industry. An exciting joint venture opportunity now exists for Australian investors, banana growers and authorities to scale production plants.

Cutting-edge Australian plant biosecurity research has delivered a revolutionary non-toxic and long-acting alternative for controlling stored grain insect pests.

Now, Davren Global is seeking investors to bring this novel solution to market – and give grain growers a new tool in the fight against insect pest resistance.

Athena IR-Tech's irrigation sensing technology has proven to reduce water use by 35% in Cabernet Sauvignon grapes, and up to 75% in Shiraz grapes through monitoring plant transpiration. A unique opportunity now exists for investors and commercial partners to scale its global expansion in wine and horticulture regions.