Story
The grain industry is a vital part of Australia’s economy, supplying 25% of the country’s agricultural gross value of production.
Nigel Hart, managing director of Australia’s Grain Research and Development Corporation (GRDC), says that given its important role in the food system — both at home and abroad — it’s critical that Australia’s grain industry fosters innovation through all available partners, including agtech startups. Tools that strengthen soils and yields, optimize input use, boost farm productivity and deliver, high-value, cleaner ingredients will ultimately help growers and food companies stay profitable in the face of climate change and shifting consumer preferences.