Multiple industries
Alternative protein
Aquaculture
Beef cattle
Essential oils
Fruits
Nuts
Other rural industries
Pasture, fodder & feed
Sugar
Vegetables
Wild catch fisheries
Organisation
James Cook University (JCU) is a world-class university and offers internationally renowned teaching and research excellence that makes a difference. Our impressive calibre of teaching and research staff are passionate about passing their expertise on to the next generation and to assist with current and future challenges faced by industry and government.
JCU contributes to Australian agrifood through new knowledge creation, R&D, teaching, investment, innovation and implementation of projects.