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910 results for water quality & efficiency

Beef cattle
Research project

MSA Research and Development, Eating Quality

This project will include Input into strategic development and experimental designs of nominated R&D plans and projects, continual …
  • Funded by

    Meat and Livestock Australia (MLA)

  • Project date

    19 Aug 2020 -
    30 Mar 2023

Multiple industries
Beef cattle Other rural industries Sheep & lamb
Consumer health
Research project

Beyond meat to quality ingredient components

This project will help highlight red meat usage and its potential as a high value ingredient, to demonstrate to the …
  • Funded by

    Meat and Livestock Australia (MLA)

  • Project date

    30 May 2020 -
    1 Mar 2021

Multiple industries
Beef cattle Sheep & lamb
Research project

Data Quality Metrics for Sheep Genetics

This project will develop suitable methodology for estimating data quality metrics for the Sheep Genetics and BREEDPLAN software. Fast tracking …
  • Funded by

    Meat and Livestock Australia (MLA)

  • Project date

    8 Apr 2020 -
    15 Dec 2021

Multiple industries
Sheep & lamb Wool
Research project

Eating quality in Merino breeding program

The project will provide phenotypic and genetic data on eating quality and lean meat yield of Merino sires, as well …
  • Funded by

    Meat and Livestock Australia (MLA)

  • Project date

    30 Nov 2019 -
    15 Dec 2021

  • Research organisation

    New South Wales Department of Primary Industries (NSW DPI)

Sheep & lamb
Multiple technology areas
Imagery Machinery & hardware
Research project

Camera grading for lamb meat quality

This project is designed to enable the implementation of MSA mark II lamb cuts based grading. The project will develop …
  • Funded by

    Meat and Livestock Australia (MLA)

  • Project date

    31 May 2019 -
    30 Dec 2022

  • Research organisation

    Murdoch University

Other rural industries
Traceability
Research project

Goatmeat quality – pathway to the future

This project will map out and test pathways to address the issue of inconsistent goatmeat eating quality and product differentiation. …
  • Funded by

    Meat and Livestock Australia (MLA)

  • Project date

    1 Mar 2019 -
    1 Dec 2021

  • Research organisation

    Murdoch University

Pork
Processing & packaging
Research project

Predicting the eating quality of pork

Reducing the variability in eating quality of Australian fresh pork remains a significant issue which needs to be addressed to …
  • Funded by

    Australian Pork (APL)

  • Project date

    1 Jan 2017 -
    1 Dec 2017

  • Research organisation

    The University of Melbourne

Cereal grains
Plant science
Research project

Extension for improved efficiency and sustainability in the rice industry

This extension project provides for improved efficiency and sustainability in the Australian rice industry through the effective dissemination of Research …
  • Funded by

    AgriFutures Australia

  • Project date

    31 Jan 2018 -
    31 Jan 2022

  • Research organisation

    Ricegrowers' Association of Australia

Multiple industries
Beef cattle Other rural industries Sheep & lamb
Data and AI
Research project

A pathway to improve quality of national herd

This project aims to establish the design of a system to enable improved quality of current herd and productivity data …
  • Funded by

    Meat and Livestock Australia (MLA)

  • Project date

    1 Jul 2019 -
    9 Feb 2020

Sheep & lamb
Research project

Lamb Lean Meat Yield and Eating Quality

Profitable Grazing Systems (PGS) is one of Meat and Livestock Australia (MLA)’s adoption programs, which will drive measurable, improved …
  • Funded by

    Meat and Livestock Australia (MLA)

  • Project date

    18 Mar 2019 -
    25 Nov 2019

Multiple industries
Beef cattle Sheep & lamb
Research project

Meat Inspection and Quality Assurance Network 2017-2019

The AMPC funded Meat Inspection and Quality Assurance (MI&QA) network is a state based network of researchers, industry …
  • Funded by

    Australian Meat Processor Corporation (AMPC)

  • Project date

    1 Aug 2017 -
    3 Jun 2019

  • Research organisation

    National Meat Industry Training Advisory Council Limited (MINTRAC)

Alternative protein
Multiple technology areas
Alternative protein Food processing technology Novel ingredients
Opportunity

The Leaf Protein Co.: Nutritious, highly functional alternative plant protein ingredient - seeking $US1 million seed investment, partners to establish pilot manufacturing

Opportunity for

  • Investors and commercial partners interested in supporting an alternative plant protein ingredient start-up to commercialise.
  • Partners with knowledge or experience in establishing pilot manufacturing to produce samples for market validation by food manufacturers.

^This opportunity is only for professional and sophisticated investors.

  • Led by

    The Leaf Protein Co.

  • Opportunity type

    Seeking investment, Seeking partners

  • Readiness
    Mid (TRL 5-7)
    Proof of concept in the laboratory then in the field resulting in the development of a minimum viable product (MVP).
Image for The Leaf Protein Co.: Nutritious, highly functional alternative plant protein ingredient - seeking $US1 million seed investment, partners to establish pilot manufacturing
Fruits
Multiple technology areas
Input management Renewable energy
Research project

Using compost to improve nitrogen use efficiency and productivity of Almonds

In collaboration with the Almond Board of Australia and commercial almond producers, this project seeks to characterise the value of …
  • Funded by

    AgriFutures Australia

  • Project date

    30 May 2021 -
    30 Dec 2022

  • Research organisation

    The University of Adelaide (PIRSA/SARDI)

Beef cattle
Research project

Development of genomic multi-breed eating quality reference dataset

This project will accelerate the development and commercial application of multi-breed genomic estimated breeding values by establishing a collaborative international …
  • Funded by

    Meat and Livestock Australia (MLA)

  • Project date

    13 May 2020 -
    1 May 2024

  • Research organisation

    University of New England (UNE)

Beef cattle
Research project

Wagyu Beef Eating Quality and MENA Sensory data

This project aims to investigate and determine if there is a ‘Wagyu effect’ on eating quality over and above the …
  • Funded by

    Meat and Livestock Australia (MLA)

  • Project date

    30 Nov 2019 -
    15 Mar 2022

  • Research organisation

    University of New England (UNE)

Cross industry
Research project

Water Leak Detection

Reducing the amount of time it takes to discover a water leak through advanced modelling.
  • Funded by

    Food Agility Cooperative Research Centre (Food Agility CRC)

  • Project date

    3 Jan 2022 -
    30 Jun 2023

  • Research organisation

    Charles Sturt University (CSU)

Natural capital assets
Research project

On-Farm Water Demand

Putting real-time water usage data into the hands of farmers in Manjimup, Western Australia, to enable accurate assessment of the economic value of water for irrigation to agribusinesses and to the community.
  • Funded by

    Food Agility Cooperative Research Centre (Food Agility CRC)

  • Project date

    3 Jul 2019 -
    30 Oct 2022

  • Research organisation

    Curtin University

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Readiness

Clear