23 results for Plant%20health

The National Tree Genomics program is in the final stages of sequencing over 300 macadamia wild and cultivated varieties.

The national program harnesses cutting-edge genetic technologies for the benefit of Australian horticultural tree crop industries. New tools are currently being developed that will equip Australian plant breeders to deliver new varieties with key productivity and profitability traits. New tools will also stem from this program for growers to enhance farm productivity.

Australian oat noodles and oat ‘rice’ are set to become popular pantry staples in Australia and overseas once new manufacturing processes developed by the Australian Export Grains Innovation Centre (AEGIC) are matched with the right commercial partners. AEGIC is looking for food brands, manufacturers or investors who can fast-track getting the new healthy plant-based products to market, and help move oats beyond the breakfast table to becoming an option for lunch, dinner and snacks.

Sugar Research Australia has worked with local industry in the Rocky Point region to develop sustainable nutrient management guidelines for that area, helping improve profitability and sustainability.

Father and son team Larry and Ben Spann grow sugarcane on about 200 hectares of lease country in the Rocky Point region near Norwell in southeast Queensland.

They see a solid future for the industry to the point where they are developing more country for planting. However, at the same time, they are also acutely aware that the low sugar price means that they must be efficient with their inputs and reduce costs.