This project aims to examine the effects of egg intake (2 whole eggs per day for 6 weeks) on the human gut microbiome, and explore clinical outcomes (i.e., cognition, gut sensations) and potential mediating factors (i.e., inflammation regulation) in younger and older adults via a randomised controlled trial. The findings...

The initial stage of research found the key in chicken genetics that is responsible for high pathogenic avian influenza virus. This project builds on this important finding, by testing the most appropriate and effective intervention to prevent low pathogenic avian influenza progressing to high pathogenic avian influenza. This project will...