Sophie's BioNutrients

We are developing a new sustainable plant-based protein out of microalgae.

We have a proprietary strain of microalgae which can grow in a fermentation tank, be fed on various food waste, and could be harvested in just 3 days. Our microalgae has 60% of protein which has high quality essential amino acids profile, exceeding WHO requirements for protein products.

This can be a sustainable food source due to:

1. Not much land mass is needed. (No deforestation),
2. 90%+ of the water can be recycled.
3. Production cycle is fast, only 3-10 days, versus 45-65 days for soy, 1.5 year for beef.
4. The whole system can be setup near metropolitan areas to cut down the needs for agriculture and transportation.
5. Our microalgae are fed with industrial food waste.
6. More importantly, NO fertilizer, herbicide, antibiotic, or even growth hormone for the whole process.