
Training and extension for the Chicken Meat Industry
This investment identifies training needs for the chicken industry and develops targeted extension programs to maximise the adoption relevant research and development outputs.
Project date
21 Oct 2019-1 Nov 2023
Principal investigator
Rachele Osmond (PI)
Project funded by
Multiple industries
Alternative protein
Aquaculture
Cereal grains
Cross industry
Essential oils
Fruits
Game
Honey bees
Nuts
Other rural industries
Pasture, fodder & feed
Poultry
Pulse grains

Focus areas
Industries
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