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Modernising Indigenous Native Grains Processing

This project has two components: 1) the development of a research, development and extension plan for the native grains industry and; 2) the utilisation of existing knowledge of seed processing technologies and experience in multi-species seed processing to test various processing options for native seeds to food-grade.

Project date

30 Mar 2021-29 Apr 2024
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Principal investigator

Andrew Kemp

Research organisations

The University of Sydney (USYD)

Project funded by

Multiple industries
Alternative protein Aquaculture Cereal grains Cross industry Essential oils Fruits Game Honey bees Nuts Other rural industries Pasture, fodder & feed Poultry Pulse grains

AgriFutures Australia

AgriFutures Australia proudly focuses on building a rich future for Australian agriculture. We live and work in the regions and …
  • Location

    Australia

  • Organisation type

    Research funding body

Focus areas

Sustainabilities

Technology areas

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