Multiple industries Beef cattle Other rural industries Sheep & lamb Multiple technology areas Consumer health Processing & packaging Research project The shelf life of Australian frozen meat There are numerous publications on the freezing and frozen storage of meat but a lack of scientific data to support … Funded by Meat and Livestock Australia (MLA) Project date 5 Mar 2018 - 22 Oct 2022
Wool Consumer health Research project IWTO Product Wellness Working This investment contributes to the IWTO Product Wellness Working Group (PWWG). The PWWG is an international wool forum for developing … Funded by Australian Wool Innovation (AWI) Project date 1 Mar 2018 - 13 Dec 2021
Multiple industries Beef cattle Other rural industries Sheep & lamb Consumer health Research project Cold Chain Management Manual for China This project will create a manual and other materials to allow cold chain participants(managers, supervisors, staff) to manage the … Funded by Meat and Livestock Australia (MLA) Project date 15 Feb 2018 - 30 May 2018 Research organisation National Meat Industry Training Advisory Council Limited (MINTRAC)
Multiple industries Beef cattle Sheep & lamb Consumer health Research project Assessment of the mycological risks associated with dry aging of meat This project will undertake a desktop assessment of information related to the mycological risks associated with the dry ageing of … Funded by Meat and Livestock Australia (MLA) Project date 5 Jan 2018 - 1 Mar 2018 Research organisation Commonwealth Scientific and Industrial Research Organisation (CSIRO)
Vegetables Consumer health Research project Tools and Interventions for Increasing Children's Vegetable Knowledge This investment is identifying new ways of increasing the demand for vegetables to children, helping growers better serve the key … Funded by Hort Innovation Project date 9 Nov 2017 - 30 Nov 2022 Research organisation Commonwealth Scientific and Industrial Research Organisation (CSIRO)
Wool Consumer health Research project Optimised Fire Resistant Base Layer It is widely accepted that woollen garments have a range of fire resistance benefits. This investment sought to generate evidence … Funded by Australian Wool Innovation (AWI) Project date 9 Nov 2017 - 30 Jun 2019
Multiple industries Aquaculture Wild catch fisheries Multiple technology areas Aquaculture technology Consumer health Fisheries technology Research project Seafood CRC: Extending biotoxin capability and research in Australia through development of an experimental biotoxin contamination facility to target industry relevant issues Biotoxins present an ongoing issue across a broad range of seafood types presenting both public health and market access risks. … Funded by Fisheries Research and Development Corporation (FRDC) Project date 30 Jun 2017 - 11 Dec 2018 Research organisation South Australian Research and Development Institute (SARDI)
Pork Multiple technology areas Automation Consumer health Research project Standardised antimicrobial testing One of the key steps in controlling and managing bacterial infections in animals is by accurate identification of infections, and … Funded by Australian Pork (APL) Project date 31 May 2017 - 28 Jun 2018 Research organisation Murdoch University
Eggs Consumer health Research project Improved Salmonella control in laying hens The objectives of this project were to determine the capability to restrict Salmonella colonisation of and Salmonella shedding from layer … Funded by Australian Eggs Project date 1 Jan 2017 - 31 Dec 2019 Research organisation The University of Sydney (USYD)
Eggs Consumer health Research project Promotion of competitive exclusion by 'good' bacteria against Salmonella This project aimed to determine if biocontrol of Salmonella in egg production environments using ‘good’ bacteria could be achieved hence … Funded by Australian Eggs Project date 1 Jan 2017 - 31 Dec 2020 Research organisation Commonwealth Scientific and Industrial Research Organisation (CSIRO)
Eggs Consumer health Research project Optimisation of use of probiotics for control of Salmonella in hens Probiotics, prebiotics, or their combinations (synbiotics) are used in poultry production for enhancing overall bird performance. This project was conducted … Funded by Australian Eggs Project date 1 Jan 2017 - 31 Dec 2020 Research organisation The University of Adelaide (UA)
Multiple industries Aquaculture Wild catch fisheries Multiple technology areas Aquaculture technology Consumer health E-commerce & market platforms Traceability Research project Coordination of the National Priority 1 Subprogram: To ensure that Australian fishing and aquaculture products are sustainable and acknowledged to be so This project built further on progress toward meeting National Priority 1 objectives for the industry, to ensure that Australian fishing and aquaculture products are sustainable and acknowledged to be so. Funded by Fisheries Research and Development Corporation (FRDC) Project date 1 Jan 2017 - 19 Dec 2020 Research organisation Oceanomics Pty Ltd
Wool Consumer health Research project Atopic Dermatitis Study # Forefront Wool clothing may be perceived as a poor choice for use by individuals with sensitive skin or atopic dermatitis (eczema). … Funded by Australian Wool Innovation (AWI) Project date 1 Aug 2016 - 30 Jun 2019
Eggs Consumer health Research project Study of Salmonella epidemiology and intervention strategies Human cases of salmonellosis are frequently linked with the consumption of contaminated table eggs. Over the past decade, the incidence … Funded by Australian Eggs Project date 1 Jan 2016 - 31 Dec 2019 Research organisation The University of Adelaide (UA)
Wool Consumer health Research project Methods for assessing the performance and comfort of functional clothing Key factors determining the use of wool in the apparel industry are the assessment of next to skin comfort and … Funded by Australian Wool Innovation (AWI) Project date 19 Oct 2015 - 30 Jun 2019
Cereal grains Consumer health Research project Next Generation Healthy Rice Under this project, a rapid method for ranking rice genotypes for their starch digestibility properties was developed. The development of … Funded by AgriFutures Australia Project date 15 Jun 2015 - 13 Jun 2019 Research organisation Charles Sturt University (CSU)
Essential oils Consumer health Research project Scientific evidence to support TTO within the EU/SCCP cosmetics framework This project will provide a dermal penetration study for tea tree oil with the aim that the European Union Scientific … Funded by AgriFutures Australia Project date 13 Mar 2015 - 1 Jun 2020 Research organisation Australian Tea Tree Industry Association Ltd (ATTIA)