Multiple industries Cereal grains Pulse grains Multiple technology areas Alternative protein Crop protection Plant science Research project National Field Pea Breeding Program The National Field Pea Breeding program is focussed on developing improved, high yielding varieties faster. The program deploys breeding technologies … Funded by Grains Research and Development Corporation (GRDC) Project date 31 May 2021 - 30 Jun 2026 Research organisation Department of Jobs Precincts and Regions (DJPR) [Vic]
Pulse grains Multiple technology areas Alternative protein Crop protection Input management Novel ingredients Plant science Research project Leveraging International Germplasm to Deliver Improved Chickpea Chilling Tolerance for Australian Growers Chickpea is one of Australia’s most rapidly expanding crops, becoming increasingly valuable to the grains industry and providing rotational … Funded by Grains Research and Development Corporation (GRDC) Project date 15 Feb 2021 - 31 May 2025 Research organisation Commonwealth Scientific and Industrial Research Organisation (CSIRO)
Cereal grains Automation Research project The development of an accurate, high throughput, affordable and relevant screen for LMA risk for the Australian wheat industry This project aims at the development of an accurate, high throughput, affordable and relevant screen for Late Maturity alpha-Amylase (LMA) … Funded by Grains Research and Development Corporation (GRDC) Project date 1 Jul 2020 - 30 Jun 2023 Research organisation The University of Adelaide (UA)
Cereal grains Plant science Research project LMA Project C – An improved model of Late Maturity alpha-Amylase (LMA) field risk in Australian wheat. The susceptibility of new wheat varieties to the Late Maturity alpha-Amylase (LMA) defect is a key concern for breeding programs … Funded by Grains Research and Development Corporation (GRDC) Project date 1 Jan 2020 - 31 Dec 2022 Research organisation The University of Queensland (UQ)
Cereal grains Food processing technology Research project LMA Project B – A novel high-throughput, low-cost test to determine cause of starch damage in wheat grain Late maturity ?-amylase (LMA) is a grain defect causing a reduction in Hagberg falling number and results in potential failing … Funded by Grains Research and Development Corporation (GRDC) Project date 1 Jan 2020 - 31 Dec 2022 Research organisation Department of Jobs Precincts and Regions (DJPR) [Vic]
Cereal grains Data and AI Research project LMA Project A – Improved Phenotyping For Late Maturity Alpha-Amylase (LMA) Susceptibility In Wheat Late maturity ?-amylase (LMA) is a grain defect causing a reduction in Hagberg falling number and potential failing to meet … Funded by Grains Research and Development Corporation (GRDC) Project date 1 Jan 2020 - 31 Dec 2022 Research organisation Department of Jobs Precincts and Regions (DJPR) [Vic]
Pulse grains Novel ingredients Research project DAV00158 -DEPI BA-2- Quantifying the value of pulse grains It is essential that Australian growers have access to pulse varieties that combine a suite of desirable traits including, increased … Funded by Grains Research and Development Corporation (GRDC) Project date 1 Jul 2016 - 30 Jun 2021 Research organisation Department of Jobs Precincts and Regions (DJPR) [Vic]
Cereal grains Plant science Research project Maintenance of grain plumpness and transfer of heat tolerance into Australian barley germplasm Annual average economic losses from heat damage in Australian wheat crops are estimated to be about $1.1billion. Climate models predict … Funded by Grains Research and Development Corporation (GRDC) Project date 30 Jun 2016 - 29 Jun 2021 Research organisation Murdoch University
Cereal grains Plant science Research project Genetic approaches to reduce the nitrogen dilution effect and increase nitrogen-use efficiency (NUE) in wheat The nitrogen dilution effect refers to the observation that high wheat yields are often associated with low grain protein content (… Funded by Grains Research and Development Corporation (GRDC) Project date 1 Jun 2015 - 31 Dec 2021 Research organisation Murdoch University
Cereal grains Plant science Research project Improved Adaption of Barley to Acid Soils Soil acidity with high levels of toxic aluminium is the largest (in area) soil constraint limiting sustainable barley production in … Funded by Grains Research and Development Corporation (GRDC) Project date 1 Jan 2015 - 31 Dec 2020 Research organisation Murdoch University
Pulse grains Multiple technology areas Crop protection Plant science Research project CUR00024 - Genetics of wild germplasm, gene-pool expansion and integrated ASSD approach to enhance adaptive potential in chickpea Cultivated chickpea (Cicer arietinum) has a narrow genetic base which constrains the ability to find valuable genetic diversity that could … Funded by Grains Research and Development Corporation (GRDC) Project date 30 Jun 2014 - 30 Jun 2021 Research organisation Curtin University